Categories
Hit-Or-Miss

Watch This Chef’s Intense Method For Seasoning A Carbon Steel Wok

Carbon-Steel-Wok

There have been many suggested ways to season cooking equipment. In order to create a non-stick surface, a proper combination of heat and oil must be incorporated to correctly season a pan, skillet, or even a wok.

Watch this chef’s intense technique when it comes to seasoning a new carbon steel wok. Definitely not something we can do at home, but still fascinating to watch.

Categories
Products

Wok Clock

What time is it? Time for some stir-fry! This novelty wall clock is shaped like a black and silver frying wok to satisfy the aesthetic of any true foodie. No, this isn’t a repurposed frying pan, so don’t worry about this earthquake hazard shuffling loose and landing on something valuable. The wall clock measures about 10″ in diameter and 17″ including the handle with a depth of about 2.5″ so it’ll be easy to mount up in your kitchen or living room. ($40 @ Amazon)

Categories
Products

Boomerang Wok

We’re looking at a wok with a patented cupped edge that gives the Boomerang Wok an ideal surface for turning foods over with a single push and a simple spatula. Created from a non stick teflon material and can be used in the oven up to 320-degrees Fahrenheit. ($109.02 @ Amazon)