Los Angeles is going to a have a chicken wing festival. Writing that out seems like a dream to me — I, connoisseur of any fried bird, one who considers fried chicken as the only food group that matters. But here I am drooling at the prospect of filling myself to level ten out of ten on the full as f*ck scale on glorious, crispy, crunchy, sauced up chicken wings. And what’s even better is that said wing fest is equipping patrons with their own bucket to fill up with as much wings as they can fit.
Yes, this all you can eat chicken wing festival, aptly named Wing Fest, is coming to bless Angelenos’ wing lovin’ hearts on July 29 AKA National Chicken Wing Day at Mel’s Drive-In on Sunset Boulevard. And it’s all courtesy of Lawrence Longo of Off The Menu, who has switched his focus from eating a burger everyday to chicken wings. What fans can expect is a lineup of the best of the best: Pizzeria Mozza’s wings Alla diovola, Button Mash’s double fried sweet and spicy wings, The Greyhound’s sweet cherry BBQ wings, Banh Oui’s Vietnamese-style wing, Chef Kang Food Rehab’s Korean-style wings, and even Anchor Bar, the originators of the Buffalo Wing, all the way from New York, amongst a roster of other solid wing purveyors.
General admission for unlimited wings starts at $45, and tickets are available online. Pro tip: the Guatemalan Insanity wings from The Greyhound should come with a roll of Tums and a quart of milk. Trust me. They don’t call it “Insanity” for nothing.