It takes a lot to impress Gordon Ramsay. The world renowned chef and star of the half the cooking shows on television has seen pretty much everything there is to see when it comes to food. Or maybe he hasn’t.
In a segment from his hit series, Kitchen Nightmares, chef Ramsay visits a restaurant that serves traditional filet mignon in a pretty unconventional way.
The owner came up with a fun idea to serve the steak on a piece of roof tile, calling it the Flaming Tsunami. Placed slightly uncooked on the piece of tile, the steak is finished with a burner and some garlic butter in front of the patron.
Props for showmanship, but apparently this culinary performance led to some pretty chewy steak. As you can see from the video above, chef Ramsay was far from impressed with the flamboyant dish.
Jokes aside, hopefully the restaurant owners turn things around for their business.