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Lucille’s Brisket Mac Melt Is A Magnificent Marvel Of Barbecue

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Since the art of barbecue has been around, smoked brisket and mac ‘n cheese have always existed in complete harmony. In homage of this perfect culinary marriage, Chris Ferrell, Executive Chef at Lucille’s Smokehouse Bar-B-Que at MainPlace Mall in Santa Ana, California, created a new Lucille’s BBQ Brisket Mac Melt Sandwich, a beautifully stacked masterpiece of barbecued goodness.

brisket mac melt

For barbecue fans, there might not be anything more delicious than this combination of soft and juicy, perfectly smoked brisket, paired with the smooth creaminess of velvety soft mac ‘n cheese.

This item features a few thick slices of Lucille’s perfectly smoked brisket, a steamy helping of melty, creamy mac ‘n cheese, strips of savory applewood smoked bacon, cheddar cheese, and crispy onion straws.

brisket mac melt

To top off this behemoth of brisket sandwiches, it’s drenched in Lucille’s famous BBQ sauce and served on two thick slices of crispy Texas toast. 

Think you can conquer this beastly creation of barbecue sandwiches? There’s only one way to find out—you better grab a napkin. 


Created in partnership with MainPlace Mall

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Fast Food

Dunkin’ Donuts Launches a Texas Toast Grilled Cheese Sandwich

New to the Dunkin’ Donuts menu is a savory item in the form of an advertised “hot and hearty” sandwich — the Texas Toast Grilled Cheese Sandwich. The sandwich is available at participating restaurants nationwide, featuring two slices of American cheese and one slice of white cheddar cheese melted between two pieces of thick-cut Texas Toast and served oven-toasted.

The sandwich can be customized with bacon or ham, upon request. It’s also available all day long, so if you like it, you can nab it for breakfast, lunch, and supper*.

*Wait…