I’ve never really thought about what sausage would be like in bacon form, but with Johnsonville’s Sausage Strips I guess accepting its reality seems pretty chill. I mean, bacon is pork, and with sausage reformed into bacon-like strips, they’re pretty much the same thing. However, Johnsonville did state that the Sausage Strips contain 40% less fat and 30% less sodium per serving than traditional bacon, so there’s that added bonus.
These Johnsonville Sausage Strips were originally launched in 2020 exclusively to the Midwestern United States. But now, they’ll be readily available at more major retailers like Kroger, Meijer, Albertsons-Safeway, HEB, Food Lion, and many Walmart locations.