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Design Fast Food Sweets

Popeyes Chocolate-Stuffed Beignets Just Launched Nationwide To End 2020

Photos courtesy of @paulsfoodhaul on Instagram.

The Popeyes chocolate-stuffed beignets discovered in Massachusetts back in September 2020 are officially launching nationwide.

Popeyes had initially confirmed an eventual nationwide release of these beignets to Foodbeast during their test release in September. Now, Instagram Stories from multiple influencers and models shared on the official Popeyes account confirm that the beignets are arriving nationwide.

Above photos are all screenshots of Popeyes Instagram stories posted on December 10th, 2020

Additional Instagram Stories from the influencers, as well as a release from Popeyes, confirm that the beignets will be dropping on Monday, December 14th for a limited time.

Similar to how they are served in New Orleans, these beignets consist of fried dough and are dusted in copious amounts of powdered sugar. Popeyes is adding an extra twist by stuffing the inside with oozy melted Hershey’s chocolate.

Photo courtesy of Popeyes

Popeyes is pairing the beignets with some new exclusive merch: a “Beignet Camo Hoodie.” While meant to emulate powdered sugar to cover up potential beignet messes, the speckles of white also look like snow. Could make for a fun general winter hoodie.

The hoodies are on sale for $35 each on a special website.

Categories
Fast Food

Popeyes Has Flexible Thanksgiving Options, Think Deep-Fried Turkey

Photo courtesy of Popeyes

It’s safe to say that this Thanksgiving season will be far from normal. With the COVID-19 pandemic still raging across most of the world, leaders in the United States, including many governors, are calling for people to limit gatherings, which includes massive Thanksgiving feasts.

For those who are unable to travel or attend these gatherings, there are different ways to still enjoy similar foods while connecting with loved ones virtually. Some of the better deals for those eats come from Popeyes, who is serving up a couple of ways for people to enjoy Thanksgiving.

Those in the know are well aware that Popeyes is a regular in the Thanksgiving turkey game, as they sell whole fried Cajun turkeys that are ready to heat and serve. Turkeys are still available for those that call in to their local Popeyes and check to reserve an order, but they are quite popular. They sell for roughly $40 a bird.

Popeyes has also teamed up with UberEats to create a smaller feast that’s meant for smaller crowds. Their “Choose Churkey” bundle features an 8-piece order of fried chicken, along with a large side of your choosing and a biscuit.

The meal goes for $19.99, but if you spend above $20 when ordering on UberEats, Popeyes is also gonna throw one of their bespoke chicken sandwiches in.

2020 is definitely going to be one of the toughest Thanksgivings to get through. However, as long as we’ve got food and a way to connect to family, we can still celebrate, get through the holiday and pandemic, and hopefully be able to partake in a full celebration next autumn.

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Fast Food Sweets What's New

Popeyes Confirms Chocolate-Stuffed Beignets Are Coming To Locations Nationwide

Photo courtesy of @a_couple_fatties on Instagram.

Popeyes, the iconic fried chicken chain based in New Orleans, is adding a classic French Quarter dessert to their menu: beignets.

The fried dough treats come dusted in powdered sugar and with a special chocolate-stuffed center. They come in a variety of serving sizes: three beignets for $1.99, six for $3.99, and a dozen for $7.49.

Foodbeast was able to track down the beignets at a couple of locations in Massachusetts. The beignets captured in this article by the Instagrammer duo @a_couple_fatties were found at a location in Everett, while the other location confirmed to have beignets is located by Malcolm X Park.

@A_couple_fatties told Foodbeast that the beignets were “pretty good,” and come with lots of powdered sugar. “The chocolate was just oozing out of them,” they said.

Photo courtesy of @a_couple_fatties on Instagram.

Foodbeast has reached out to Popeyes inquiring about availability of the beignets, who responded by saying, “As a brand from New Orleans we are always looking to bring new dishes and desserts from our hometown to the menu, but at this time the beignets are only available at select restaurants.”

While they are limited right now, Popeyes has confirmed to Foodbeast that the chocolate-stuffed beignets will eventually get a nationwide release.

For now, we do know that they are available in Boston, and are looking to see where else the beignets may be available. We will update here if we locate them somewhere else.

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Cravings Fast Food Now Trending

‘Fried Chicken N Chill’: Popeyes Is Giving A Free Netflix Login To Customers In New Campaign

With a majority of us quarantined up at home these days, streaming Netflix has become the absolute norm now more than ever. However, for those lacking the access to it, Popeyes has their backs.

The fried chicken giant just unveiled an extraordinary promotion called ‘Fried Chicken N Chill’, wherein it will provide a number of lucky customers with their own Netflix login credentials so that they can, well, fried chicken and chill.

For the specific details, Popeyes will be giving out the login credentials to the first 1,000 who post pics of themselves chowing down on Popeyes chicken on Twitter and using the hashtag #ThatPasswordFromPopeyes.

Those lucky thousand that are gifted that precious Netflix username and password are in for a major win because that just means they’ll get to experience the bizarre wonder that is Tiger King.

Man what I’d do to have a fried chicken meal with that whole cast of characters.

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#foodbeast Culture Food Trends FOODBEAST Now Trending Opinion The Katchup

If You’re Offended Over A Whole Camel Being Roasted, Then Hop Out Of That Popeyes Chicken Sandwich Line

“I’m never eating meat again.”

“This is truly sick.”

“I see why people are eating less meat. This looks sick.”

“Unfollowing”

“No one wants to see this shit.”

And this was just a sample of the 791 comment avalanche that hit the Foodbeast account the other week after we posted footage of Turkish restaurant, Ercan Steakhouse, smoking a whole camel.

The outrage was puzzling, though. Aren’t we the same country that does whole hog barbecue, whole roast pork, and salivates over whole roasted ducks with nary a peep of backlash or vitriol aimed at anything and anyone? Isn’t there a viral epidemic going around of folks lining up and acting an outright fool over chicken sandwiches? What difference is there that millions of chickens are plundered for specific parts just to meet the demand for a Popeye’s chicken sandwich these days? Yet here we are — I myself included because that sandwich slaps — without an ounce of guilt accompanying the satisfying crunch of it.

In the immortal words of Nate Dogg: “I’ve got 21 questions, and they’re all about us.”

Sure, it’s a heady topic over some chicken sandwiches, but in the latest episode of The Katchup, hosts Geoffrey Kutnick and Elie Ayrouth dive into the hypocrisy this situation exposes.

Yet I must admit, the sight of a whole camel being pushed into a smoker large enough to accommodate the size of the animal was jarring at first. But the initial shock gave way to curiosity, fascination, and awe. It’s not everyday you see a camel being consumed in such a way — at least to mine, and so it seems a lot of our audience’s Western eyes. And I get it, camels aren’t exactly the most common protein we’re eating regularly in our part of the world. Key words: our part of the world. Imagine the audacity to think that how we eat is the same as how other folks eat in various parts of the world. Step into another region in your own state and they’re even dining differently. What’s shocking to some may be the norm to others; the availability of different food and ingredients relative to its location is ultimately affecting how we eat, after all.

Besides the indignation shown for the actual animal being consumed, another point can be made that we just aren’t ready to see where our food comes from. That sandwich we’re lining up for? Imagine the visual of the thousands of dead chickens needed to fulfill our viral cravings.

This now brings up the issue I never wanted to think about — where does Popeyes source their chickens? Frankly, it’s a conversation that we’re not ready to delve into. I don’t have answers, and I know that Popeyes chicken sandwich tastes just as good as the ignorance to those facts.

The same lot of us up in arms over the sight of an entire camel being cooked, are often the same ones waiting in line for a chicken sandwich. Nothing wrong with eating said sandwich at all, but if we’re still appalled by that, then maybe we shouldn’t be elbows deep in some Popeyes sandwiches.

Conversations and quotes in this article have been transcribed from the Foodbeast Katchup podcast: “#102: Camel Meat and Popeyes, We’re All Hypocrites,” out now on Spotify, the Apple Podcasts App, and all major platforms where podcasts are heard.
Categories
Fast Food The Katchup

Why Popeyes Needs To Raise Its Sandwich Price, ASAP

Conversations and quotes in this article have been transcribed from the Foodbeast Katchup podcast: “#102: Camel Meat and Popeyes, We’re All Hypocrites,” out now on Spotify, the Apple Podcasts App, and all major platforms where podcasts are heard.

There is not a single fast food menu item that has been hotter than Popeyes’ chicken sandwich this year. From McDonald’s, to Chick-Fil-A and even Taco Bell, none of the world’s top fast food restaurants have created the type of buzz that Popeyes has.

With this much buzz around their crunchy, juicy sandwich, they have the attention of the world, and with that attention, could really turn the industry on its head. Again.

At least that’s the argument made by Uproxx Life editor Steve Bramucci, who made a radical suggestion that almost makes too much sense.

“First of all, if they said, ‘We’re making so much on these chicken sandwiches, we’re actually going to bump the price up $1. If you don’t want it fine, but we’re willing to bet you’ll pay an extra $1. Here’s exactly where our dollar’s going to go… 50 cents of that dollar is going to… the rate we pay our employees. The other 50 cents of that dollar is going to go to better sourcing for our farmers.’ Those two things for a $5 sandwich, I am in that line with all those maniacs.”

Raise the price of the coveted chicken sandwich by $1, in order to give the employees a better wage, and to be more transparent about their chicken sourcing.

Popeyes has a gold mine in its hands, and a pretty affordable one at that. Bramucci believed that Popeyes is selling so much volume of that sandwich, that it would not be crazy to invest in those two keys.

Now would Popeyes actually do something like that? It isn’t something that has been done in the past, but if they were the first, it would change the industry.

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Hit-Or-Miss

Popeyes Hints At Their Chicken Sandwich Returning Soon

The Popeyes chicken sandwich became a bit of a phenomenon, and as quickly as it came, it left with mobs of fans upset at the decision.

Popeyes said they “sold out,” which didn’t make a whole lot of sense, but none of that matters, because it’s coming back after a two month hiatus.

Recently, Popeyes is sending out targeted Instagram ads saying, “The sandwich is coming soon.”

The catch is that they want you to download their app first, so you can be the first to know about the launch. If you do download the app, you’re greeted with a “Chicken Sandwich, Be Right Back,” as a little teaser.

Unfortunately, Popeyes has not even hinted at a timetable, so we have to go off their “coming soon,” ad.

Being punked into downloading a fast food app is never fun, and restaurants try it often, but if you really miss the Popeyes chicken sandwich, it might be worth it for the potential of an in-app deal, as most restaurants tend to give out on their apps.

Categories
Fast Food

Popeyes Drops New Fiery ‘Voodoo Tenders’

We know the only Popeyes news you want to hear involves a spicy crispy chicken breast between a warm bun, but don’t sleep on their spooky new offering.

Popeyes just launched new Voodoo Tenders, which consist of their classic crispy chicken strips, doused with a garlicky sweet chili “Voodoo Sauce,” and a heap of chives to add a little bit of color.

The sauce itself is quite nice, and the spice actually comes through without being overpowering.

As of now, they come in a 3-piece and 5-piece combo that includes one of their choking-hazard biscuits and a regular side.

Again, sorry that this isn’t the Popeyes news you were expecting, but I suppose you can take your own bread and make a Voodoo chicken sandwich.