When Shake Shack announced that a new spot was opening in Downtown Los Angeles, we were delighted. Now, it sounds like the burger chain is offering an LA-exlusive burger just for So-Cal residents.
Inspired by a local LA-institution, Philippe’s, the Shake Shack burger is based on a French Dip they’re calling the Roadside Double. It’s made with double patties, onions cooked in bacon grease and beer, Swiss cheese slices and Dijon mustard.
First We Feast reports that the burger will have a permanent home on the Shake Shack menu. The East Coast burger chain is set to open its Southern California locations sometime in Spring 2016.