One of the best things about working at Foodbeast is keeping an eye on ice cream trends. Whether it be the Afters Ice Cream ‘Milky Bun,’ or the unique texture from charcoal cones, there are always interesting concepts that catch on in the ice cream game.
This will probably be the next trend.
Bumsan Milk Bar in Los Angeles is a little ice cream shop that prides itself on serving organic ice cream, and their new cereal-rimmed cones are creating a buzz in the ice cream world, incorporating some of our childhood favorites, such as Froot Loops, Oreo O’s, and even Cap’n Crunch.
Photo by Evan Lancaster
We went down to Koreatown to check out these bad boys, and were not disappointed.
The cereal is mixed with a gooey marshmallow sauce that sticks to the rim of their cones. After that, you can choose from some pretty unique ice cream flavors, such as dragonfruit lychee, taro milk tea, and even a true milk & matcha swirl.
The ice cream cones are $5.95, with an additional $1.95 for the cereal inclusion. You get a pretty healthy serving of ice cream on it, too.
Photo by Isai Rocha
It’s a modest little mom and pop with the option to add pizzazz to your cones, but at its core, the ice cream is the star, and will probably be the key to their future success in a city littered with trendy ice cream shops.
If you want to experience a flashback to your childhood breakfast, mixed with an appreciation for boba shop flavors, you’re going to want to try this place out.