Korean chef Elliot Taesoon Kahng is known for making awesome recipes on his Instagram. One of his most recent dishes, especially, is pretty ingenious.
As part of an early April Fool’s prank, @taesoon84 took the skins from fried chicken wings and did something amazing with them. After carefully removing the meat and the bone from the wings, the Instagram personality stuffed three different wings with macaroni and cheese, falafel and mashed potatoes, respectively.
He calls them April Fools Fried Chicken.
The faux wings are then floured, beer battered and deep fried. You couldn’t tell they were any different from real chicken wings.
Imagine expecting to bite into a crispy wing and getting a mouthful of mashed potatoes, or the delight of finding macaroni and cheese.
My dude @taesoon84 Is a MAGICIAN in the kitchen! Here we have his APRIL FOOLS FRIED CHICKEN. Peeled the chicken skin off the meat and bone, stuffed the legs with mac & cheese, falafel, and mashed potatoes. Deep fried it in a beer batter. Mac & cheese leg dipped it Frank’s red hot. Falafel leg dipped in tahini sauce. Mashed potatoes leg dipped in gravy made from the chicken bone & meat. #foodbeast ? @taesoon84