Categories
Film/Television Theme Parks

Disneyland’s Avengers Campus, With Its WILD Food Creations, Set To Open June 4th

Photos courtesy of Disneyland

After much anticipation, Disneyland’s hyped-up Avengers Campus will finally be opening inside of the California Adventure theme park on June 4th.

Disneyland itself will be reopening at the end of April, which means early parkgoers will have to wait a few weeks before they can step inside the Marvel-themed section of the park.

Once they do, there will be a variety of fantasy-based food located throughout Avengers Campus, a lot of which has been revealed in previous sneak peeks.

Photo courtesy of Disneyland

The new food vendors include Pym’s Test Kitchen and Tasting Lab, where you can find foods sized both giant and small (plus plenty of beer and cocktails), Shawarma Palace (a restaurant from the first Avengers movie with plant-based Impossible Shawarma), and Terran Treats (located near the Guardians of the Galaxy ride and is filled with churros and other sweet treats).

Photo courtesy of Disneyland

One of the biggest companies involved in this futuristic food lineup is Impossible Foods, whose plant-based meat will be found throughout the land in the form of meatballs, the aforementioned shawarma, and more.

It’ll be exciting to see this new part of Disneyland open up, and we can’t wait to see what the food will be like as well.

To get into the park, for now, you have to be a California resident, as well as score an online reservation and have an admissible theme park ticket for the date you want to visit.

Categories
Fast Food Theme Parks

Disneyland Is Home To This GIANT Pickle-Wrapped Corn Dog

Photos courtesy of Heather Sievers // DisneyFoodBlog.com

The pickle-covered food hysteria has made its way into Disneyland as the theme park begins its reopening process. Fortunately, their latest hype item, a pickle-wrapped corn dog, doesn’t require a highly coveted admission ticket to obtain.

Called the Pickle Dog, you can find this mashup of fried pickle and corn dog at the Blue Ribbon Corn Dogs stand inside of the Downtown Disney District. It takes an entire pickle, envelops that around a hot dog, and then sends the entire thing to the deep fryer with batter and a panko coating.

According to Disney Food Blog, the entire pickle corn dog also comes with a side of peanut butter for dipping or drizzling, combining the legendary salty and tangy pairing for an epic meal.

Since its initial release, the Pickle Corn Dog has been going viral over social media platforms like Instagram and Twitter. The fact that you can get something as wild as this at Disneyland provides some pretty major intrigue.

Unfortunately, Blue Ribbon Corn Dogs has stated on their Instagram that the corn dog is only around for two weeks. They launched the item on March 17th, meaning that it may be heading off of menus sometime soon.

Based on the reception the pickle-wrapped fair food favorite is receiving, however, maybe the stand will decide to keep it around for a while.

Categories
Theme Parks

Disneyland Foodies Rejoice, Themes Park Set To Reopen On April 30th

Photos courtesy of Disneyland

After over a year of closures due to the coronavirus pandemic, Disneyland is officially setting its reopening date to April 30th, 2021.

The news came from a press release from Disneyland, confirming an official reopening of rides and main attractions, including the first proper reopening of the Disneyland park since its closure in March 2020.

Parts of the theme park and resort have been slowly reopening, including Downtown Disney and California Adventure. A Touch Of Disney, a planned food event inside of California Adventure, will also go on as planned through April 19th.

Photo courtesy of Disneyland

For the reopening, it will be on a reservation and ticket-based system, meaning guests will need to have both a reservation (free to obtain online) and a ticket to enter the park. Per California rules, the parks will also be at limited capacity that can increase as Orange County moves through the state’s tier reopening system (currently, the county sits in the “Red Tier,” which makes it eligible for theme park reopening).

While this does mean space to get in the park will be limited, it is exciting to know that all of our favorite treats, drinks, and Disney rides are on their way back with a concrete reopening.

Categories
Hit-Or-Miss

Disneyland Foodies Take Note, The Parks Reopen In July

If you’re a Disneyphile like myself, your Disneyland annual pass has been burning a hole in your wallet. Both Disneyland and Disney’s California Adventure park have been closed for over three months since their initial shutter back on March 14th, 2020.

In Disneyland’s 65+ year history, the COVID-19-induced closures mark one of only six times the park has ever had an unscheduled close time, the last of which being in 2001 following the September 11th terrorist attacks.

Today, a glimmer of hope shown through — Disney has announced their proposed reopening plans for the Southern California-based parks.

As a Disneyland fan, I been longing for lazy days at the park, pummeling through food, getting drunk around California Adventure and falling asleep on the Pirate’s of the Caribbean. With no immediate end to “COVID-19” in sight, it seems Disneyland has found what they believe the minimum viable product in a reopen would look like. Here’s a recap of what we know:

  • Theme park capacity will be significantly limited to comply with governmental requirements
  • Attendance will be managed through a new theme park reservation system (even Annual Passholders must reserve their spot to enter the park)
  • There will be a temporary pause on new ticket sales and Annual Passport sales/renewals
  • Parades and nighttime spectaculars will not be available on reopen — they will return at a later date not yet announced
  • Character meet-and-greets won’t be happening, but Characters will be roaming the park in unexplained “new ways to entertain and delight guests”

All other information is still under wraps and has yet to be announced, including details surrounding the enhanced cleaning, health and safety measures throughout the park.

No word on how the food courts will look like either — but assuming if they’re open at all, they’ll likely take pre-packaged measures akin to how Wholefoods’ hot and cold bars currently look like (pre-portioned instead of scoop-and-serve).

My Disney foodie family — does this news excite you? What are your concerns? Let me know how you feel and what questions Foodbeast can work on answering for you by interacting with us on Twitter, Instagram and Facebook!

Categories
#foodbeast Drinks Fast Food FOODBEAST SPONSORED What's New

Taco Bell Launches A Creamy Pineapple Whip Freeze

As the summer heat begins to lay a sweltering blanket over a spring spent inside doing home activities, Taco Bell is looking to inject some cool air and color into our lives with the release of the Pineapple Whip Freeze.

The newest flavor of their iconic freeze, releasing nationwide on May 21, blends the flavors of tropical pineapple and a vanilla cream to create a smooth, sweet whipped treat that lives up to the delicious reputation of their freezes.

But, if choosing just one flavor isn’t in the cards, Taco Bell is letting fans combine the flavors for a limited time with their secret menu item: the Tie Dye Freeze. For now, you can get a freeze with a blended swirl of the newest flavor and one of their two standby freeze flavors, Baja Blast and Wild Strawberry.

The Pineapple Whip Freeze will be available in two sizes, as per any Taco bell freeze: a regular runs for $2.39, and a large for $2.59. But (and this is the key caveat here, deal-seeking reader) during their Happier Hour, which runs daily from 2-5 PM, a regular can be acquired on the low for just $1.

I don’t know about you, but the prospect of getting anything for a single dollar nowadays is more than enough to reel me in.

Now, a Taco Bell freeze for a dollar, though? I’ll be first in line.


Created in partnership with Taco Bell. 

Categories
Recipes Sweets Theme Parks

Disney Just Released Their Famous GREY STUFF Dessert Recipe

Photo courtesy of Debi Harbin/Disneyland Resort

It’s been a hot minute since we’ve been back at Disneyland and we’ve been craving their treats and sweets for what feels like ages. Not too long ago, Disney released their famous churro recipe for everyone to enjoy at home. Now, another famous dessert has been released from the vault.

Disney Parks Blog has now shared their recipe for the famous Grey Stuff, made famous in the 1991 animated Disney film Beauty and the Beast. The dessert is a sort of pudding known for its soft and crunchy texture and unique grey visual.

Here’s what you need:

  • 1 1/2 cups cold whole milk
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 15 chocolate sandwich cookies
  • 1 (8 ounce) container whipped topping, thawed
  • 3 tablespoons instant chocolate pudding mix
  • 12 scalloped sugar cookies
  • Edible sugar pearls

Here’s what to do:

Add milk into large mixing bowl and toss in instant vanilla pudding mix, whisking for 2 minutes until smooth and slightly thickened. Refrigerate for 1-2 hours until firm. Blend the chocolate sandwich cookies in a food processor until it’s pureed, then fold that puree into the pudding mix. Stir thoroughly. Add the whipped topping and instant chocolate pudding, stir thoroughly and refrigerate for an hour. Finally, spoon the grey stuff into a piping bag (your choice of tip) and pipe the grey stuff onto your cookies. Finish them off with sugar pearl toppings.

Sounds pretty magical and straightforward, folks. You can also find a printable copy of the recipe here, which has been modified a bit from what’s served in the parks for a smaller portion.

Categories
Recipes Theme Parks

Disneyland Released Their Magical Churro Recipe And We Made It At Home

I haven’t been to a Disney park in a hot minute, and let’s be honest, I’m missing that Disney magic pretty badly. With many people cooking from home these days, Disney noticed that a fair amount of them were trying to recreate the magic of some of the park’s foods in their home kitchens.

While the parks themselves are currently closed, Disney Parks Blog has released their famous churro recipe so fans can properly capture that magic from home.

Foodbeast Marc, and self-proclaimed Mousketeer, decided to recreate Disney’s churro recipe at his home and shot an amazing video chronicling his experience. If you want to follow along with him, here’s exactly what you’ll need:

Ingredients

  • 1 cup water
  • 8 tablespoons butter
  • ¼ teaspoon salt
  • ¾ teaspoon ground cinnamon, divided
  • 1 ¼ cups all-purpose flour
  • 3 eggs
  • 1 ½ cups vegetable or canola oil
  • ½ cup sugar

The recipe serves about four people and should tide you over until the Disney parks around the world finally reopen. Be sure to check out the video above to see how we made this sweet snack. Until then, everyone stay safe and cook some amazing foods!

Categories
Culture Film/Television Theme Parks What's New

Disneyland’s New Avengers Campus Food Lineup Was Just Released

Disneyland just announced the opening date of their new Avengers Campus, a section of the California Adventure theme park dedicated to all things Marvel.

With the announcement of the superhero area, which opens on July 18th, came a sneak preview of the different food options that will come in the park. Each of them is packed with all of the eye-catching, Instagram worthy treats you would expect from Disney, but with some unique and interesting twists as well.

The big restaurant in the area is the Pym Test Kitchen, which will focus on making foods in both giant and little sizes. We knew about this dining area beforehand, but we’re getting a look at some of the foods it will be selling for the first time.

An item that veers on the more shocking end is this Not So Little Chicken Sandwich. Think a German schnitzel-sized cut of chicken breast, but with flavors like teriyaki and red chili sauces slathered on top. The bun-to-cutlet ratio on this sandwich is pretty comical upon first glance.

Other items in the Pym Test Kitchen include a pasta dish made with Impossible Foods meatballs, both in giant and tiny form, served inside of a giant spoon with a tiny fork.

There’s also giant pretzels and elongated “Pym-Nini” sandwiches that you can order by the portion, or take an extra-long one for the whole squad to share.

 

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An early look at Avengers Campus eats!!! An yes, even though it’s not pictured, THEY WILL HAVE SCHWARMA! • Picture 1 – Terran Treats on the Avengers Campus features a menu of intergalactic eats, including colorful Sweet Spiral Ration Churros with unique flavors. • Picture 2- Pasta under giant vegetarian meatballs served in an oversized spoon with a tiny fork. • Picture 3 – Dubbed Experiment No. EE90, the “Not So Little Chicken Sandwich” is a fried chicken breast with teriyaki and red chili sauces, pickled cabbage slaw and crispy potato tots. We have all the info as a swipe up in our story! • Looks like the eating is going to be good! We’ve got even more pictures of new food in our post on the food (link in bio)! All picture credits and info to Disney.

A post shared by FoodAtDisneyland (@foodatdisneyland) on

Another eating option in the Avengers Campus is called “Terran Treats,” and it focuses on vibrant and eye-catching eats of all kinds. The only items we know about so far from here are a “Cosmic Cream Orb,” which is a creampuff stuffed with purple raspberry cheesecake mousse, and “Space Ration Churros.” These spiral-shaped churros come in the colors of the six Infinity Stones from Marvel and Avengers lore.

In a nod to the 2012 Avengers film, Disneyland has also confirmed that there will be a shawarma cart inside of Avengers Campus, serving up standard shawarmas with protein options like chicken and falafel.

We’ll obviously know a lot more details about the full food lineup when the park opens in July, but for now, the options that we’re seeing are definitely tantalizing.