I’m always in search of some great bar food. Whether those come in the form of chicken wings, burgers, or pretzels — I’m game. In fact, I love a good pretzel. While my body rejects cheese like a C-student’s application to an Ivy League, there was a time I would enjoy a soft pretzel dunked in rich beer cheese. Man, do I miss beer cheese. Biergarten, located in the Koreatown are of Los Angeles, CA, doesn’t just do a simple pretzel. In fact, the Korean fusion gastropub created three massive loaded pretzels to appease any and every kind of craving. Let’s dig into the delicious details:
Best of Wurst Pretzel
The Nuremberg bratwurst, kielbasa sausage, and Spam topped pretzel is essential for meat lovers. Garnished with plenty of sauerkraut and spicy mustard, the bar also adds some sautéed kimchi, perilla leaves, and pickled daikons to marry German and Korean flavors. It’s served with a side of… *sighs*… beer cheese.
Supreme Nacho Pretzel
Nacho lovers will want to revel on this loaded work of art. This supreme pretzel is topped with Spam bits, sliced knackwurst sausage, nacho cheese, Angus chili, pico de gallo, and jalapeños.
Dessert Lover’s Pretzel
Finally for those born with an incurable case of the “sweet tooth,” there’s the Dessert Lover’s Pretzel. Sweet with a hint of salty, the soft pretzel is topped with chocolate syrup, sugar cinnamon powder, a scoop of vanilla ice cream, Heath toffee bits, and pretzel chips. Just be sure to bring a friend before diving into these things. Sure you can knock one out on your own, but these should be enjoyed with some beers and good company.