Cravings News

Slater’s 50/50: Chicken Bacon Flapjack Burger

Anaheim Hills, CA’s rather renegade burger joint Slater’s 50/50 has just revealed their November 2010 Burger of the Month. We’re looking at the Chicken Bacon Flapjack, a combination pancake + fried chicken + bacon infused country gravy + more bacon + pancakes as the buns and drowning in 100% pure Maple Syrup. This place is definitely on the radar for Southern California, and it’s menu items like this that are doing the trick. #FOODBEAST (PicThx Slater’s 50/50)


Pic of the Day: Breakfast Cake

These types of cakes always intrigue me, because you look at it and the first thing that comes to mind is “sweet”, but that’s the last thing that will be coming to mouth. This breakfast cake utilizes two layers of egg, then it’s intermingled with sausage, bacon, cheese quiche and country gravy to connect the layers. The entire structure is coated with country gravy icing and garnished with bacon bits. Hungry yet? (Thx Gabriel)


IHOP: Loaded Country Hashbrowns

IHOP is taking potato month to the max. For a limited time, the pancake house has presented an awesome combination of flavors served with two buttermilk pancakes, two eggs cooked any styles and one of the following combination of potato-centered-mixes for $5.99:

  • Ham, Swiss & Mushroom Browns – loaded with sautéed mushrooms, diced ham and melted Swiss and Parmesan cheese. Topped with green onions.
  • Jack, Cheddar & Bacon Browns – stuffed with chopped hickory-smoked bacon and melted Cheddar and Monterey Jack cheeses. Topped with sour cream and green onions.
  • Country Sausage Browns – overflowing with pork sausage links, Cheddar cheese and grilled onions. Topped with creamy country gravy.