Categories
Cravings Fast Food Hit-Or-Miss

13 McFlurry Flavors the US is Sorely Missing Out On

The McFlurry is arguably the best thing at McDonald’s as it combines ice cream, usually some sort of chocolate, and if you do it right, zero guilt. Yeah, everyone’s always trying to tell you to eat healthy, or whatever, but sometimes you have to just treat yo self. While we’ve learned to love the delicious Oreo and M&M’s McFlurry here in the U.S., it seems like the rest of the world really goes all out with its McFlurry flavors. Don’t believe me? Check out 13 insane McFlurry flavors you cannot get in the U.S.  

 

Chocolate Orange McFlurry – UK


Not quite sure how I feel about a citrusy fruit flavor mixed with my ice cream, but the U.K. seems to make it work with this Chocolate Orange McFlurry. Not only do they use Terry’s Chocolate Orange pieces, they also add a chocolate orange sauce in there, too.  

 

Chocolate Fudge Brownie McFlurry – Ireland

Ireland has done a Chocolate Fudge Brownie McFlurry, which sounds amazing. Brownies a la mode are always a winning combo, so just imagine bits of fudge brownie mixed into a McFlurry. Yes Ronald McDonald, take all my money!

 

Pirulin McFlurry – Venezuela

You’re probably not familiar with Pirulin, but simply put, it’s a hazelnut filled-wafer, and in Argentina, they’ll put those bad boys in a McFlurry. It’s almost like a crunchy Nutella wafer mixed with McFlurry ice cream. Yes, please.

 

Tiramisu McFlurry – Netherlands

Dat McFlurry❤ #tiramisumcflurry #mcflurry #mcdonalds #icecream #food

A post shared by Food obsession (@foodobs) on

Ice cream, coffee, and chocolate syrup. Is there any more perfect of a combination? You’d think Italy would have been all over this, but the beautiful creation can actually be found in the Netherlands.

 

Cadbury Creme McFlurry – Ireland, UK, Australia

I’ve been waiting all year for you. #Cadburymcflurry

A post shared by Kasondra Boling (@kasoveli) on

Cadbury eggs are a favorite around Easter time, and in spots like Ireland, the UK, and Australia they put those creamy little eggs inside McFlurries. The classic white and orange fondant filling, along with the chocolate shell sounds like a pretty good combo with the popular cold treat.

 

Pineapple Oreo McFlurry – Colombia

Yes, pineapple on pizza has been a hot debate for a while, but how do you feel about pineapple in ice cream? Colombia didn’t stop at the chunks of pineapple though, as they wanted to contrast the flavor with bits of Oreo.

 

Stroopwafel McFlurry – Netherlands

The Dutch treat, Stroopwafel, is a thin and crispy waffle biscuit that’s got a decadent caramel filling. They’re already addicting by themselves, but having them in a McFlurry just might be a crime. Yet in the Netherlands, this just translates to another way to treat yoself proper.

 

Galak McFlurry – Venezuela

Galak is probably another chocolate you’re not familiar with, but it’s made by Nestle and is found other countries such as Canada, Ireland, and Venezuela. This beautiful McFlurry has been spotted in Venezuela, and has pieces of the white chocolate to make us Americans all the more jealous.

 

Dulce de Leche McFlurry – Venezuela

One of the things I will miss the most… #DulceDeLecheMcflurry #Toddy

A post shared by thomas rahimi (@trahimi30) on

OK, if you haven’t noticed by now, Venezuela’s McFlurry game is way more advanced than anything we have in the U.S. Dulce de leche is like a Latin American caramel that’s a little thicker, and has a slightly bolder taste. It tastes amazing combined with ice cream and cookie crumbles, so McD’s really found a sweet spot here.

 

Green Tea McFlurry – Malaysia

#greenteamcflurry 😍

A post shared by Mei Wai (@meiwai_242) on

Green tea flavors have become all the rage over the last couple of years, so it should come as no surprise that there is a McFlurry version. McDonald’s in Malaysia took advantage of the world’s obsession with green tea and made this dream a reality.

 

Red Velvet Oreo McFlurry – Canada

We sometimes forget about red velvet until it’s February as the flavor represents Valentine’s love for some reason. Well, McDonald’s Canada takes full advantage of the the general population’s love for red velvet, and adds Oreos to it.

 

Bubblegum Squash McFlurry – Australia, New Zealand

The Bubblegum Squash McFlurry came and went like a thief in the night, and while it might sound like a questionable flavor, the Aussies must have liked it. There was even a petition to bring back the limited time flavor. Knowing McDonald’s, it will be back at some point, then take it away like the teases they are.

 

Prestigio McFlurry – Brazil

Hmmmm❤🍦 #mcflurryprestigio

A post shared by Victória Oliveira (@luyza_oliver_17) on

Prestigio is a Nestle chocolate that’s stuffed with coconut, almost like a Mounds bar or Almond Joy. Brazil mixed mini pieces of those chocolates into this McFlurry, because as we’ve learned, you can pretty much put anything into a McFlurry and it’ll probably give you a mouthgasm. Ugh, the FOMO is real with this flavor.

Photo Credit: https://www.instagram.com/mcdsantodomingo/
Categories
Alcohol Drinks News Nightlife Toasty

Finalists Chosen To Travel The World For Whisky In What May Be The Coolest Job Ever

Earlier this summer, Grant Whisky invited three final candidates to travel the world with a suitcase full of whisky on a 10-day journey as part of The Greatest Job Interview in the World. Their journeys echoed the legendary trip undertaken in 1909 by Charles Grant Gordon, son-in-law of company founder William Grant.

The brand received almost 5,000 applications from candidates in 103 countries. Applicants were initially narrowed down to 20 who were flown from 13 countries to attend “The Mixer” event in Dufftown, Scotland, the brand’s spiritual home. After a series of challenges, three finalists — Amy, a Physical Education teacher living in Madrid; Danny, a whisky barman from Edinburgh; and Linda, a radio presenter from Johannesburg — were then each sent to three different worldwide destinations to “live the job” for ten days.

Between them, the finalists covered more than 51,000 miles, visiting 15 cities in nine countries across five continents, undertaking 20 international flights. They Segway’d around Tel Aviv, tuk-tuk’d across Mumbai, rickshawed across Taipei and soared by seaplane over the Sydney Harbour Bridge. Amy mixed cocktails in Krakow while Daniel led tastings in Taipei, and Linda DJ’d in Colombia. Their ultimate goal was to bring to life the brand’s motto, “Stand Together.”

The successful candidate will travel to many more countries in 2018 to spearhead a series of special events.

 

Of course, there can only be one, as the new Grant’s Global Brand Ambassador will be revealed next Thursday (Nov. 30th) on Grant’s official Instagram and Facebook channels.

Categories
Sweets

These Gorgeous Paint-Splattered Chocolate Bars Are Fittingly Artisan

prettychoco1

We’re all for combining five different kinds of desserts and calling it art, but every once in a while, it’s nice to see food that’s actually just pretty.

Mexico designer Tatiana Sanchez creates art-inspired chocolate bars for her bespoke gift collection, UNELEFANTE. Designed with chef Jorge Llanderal of Chocosolutions, the line’s first tableau featured vivid pink, orange, yellow, and blue cocoa butter splatters in the style of abstract painter Jackson Pollock. Other designs include melted crayon, crystalized flowers, and curry powdered bark.

Each bar consists of between 50% and 70% Colombian cocoa and is available online in gift sets along with other, equally pretty, bars, balloons, paintings, tea strainers, jewelry, and wine. Check out our favorite designs below:

prettychoco3

prettychoco2

H/T That’s Nerdalicious + Picthx Knstrct