Fast Food

Pizza Hut Tosses Stuffing And Gravy Onto New Christmas Pizza In The UK

Photo courtesy Pizza Hut UK

As far as holiday meals go, I actually look forward to Christmas Dinner more than I do Thanksgiving. It’s got many of the same staples but carries so much less weight and obligations.

Pizza Hut UK’s newest Christmas Pizza encapsulates that spirit.
The new pie features shredded rotisserie chicken, crispy bacon and sage & onion stuffing, all over a red wine gravy foundation.

Imagine eating this by the fireplace, wrapped in a pizza blanket, and watching Christmas films until you drift off to sleep.

Pure. Magic.

Customers can get their hands on the new Christmas Pizza for the holidays beginning now at all participating Pizza Hut UK delivery locations while supplies last.

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These Boozy Chocolates Are What You Need To Get Through The Holidays

Christmas is fast-approaching with retailers being swarmed by mobs of holiday shoppers. If you’re like me, you probably wait until the last minute to grab gifts, wrongly assuming a strategic edge. No matter your approach, finding the perfect presents can be a tad stressful. New babies tend to pop out yearly and shoe sizes grow quicker than heavy snowfall. It’s worth it of course, few things bring more joy than the smile on a loved ones face after receiving the perfect gift. 

Furthermore, along with joy, the holiday season always offers treats to help take the edge off. Spiked eggnog is an obvious favorite. Rum cake is another. For true sweet and slizzard spirits, boozy confections are definitely this year’s go-to. These clever creations contain enough alcohol content to give your Santa hat an extra lean. Below are a list of boozy chocolates that are sure to get you through the holiday hooplah:

1. Cognac Pine Cone

andSons’ Cognac Pine Cones are crafted to be the perfect balance of French Delamain and 61% dark chocolate ganache. Two pieces come in each box at a retail price of $15.50. 

2. Eggnog Snowmen Box

Hand-painted with care, andSon’s Eggnog Snowmen Box offers a fun take on a holiday confection. Each snowman is made with Tahitian vanilla eggnog white chocolate ganache, nutmeg and a touch of rum. Try taking a bite of one and saying that three times fast. You have the option of purchasing a box set of 6 or 13 at $19.50 and $39.50 respectively.

Photo By for Anthon Berg

3. Anthon Berg Liquor Bottles

Featuring a wide selection of premium liquor brands like Remy Martin, Cointreau and Grand Marnier, there’s no better companion for your holiday sweet tooth. These miniature bottle shaped treats are made with delectable dark chocolate and have an alcohol content that ranges from 2.5%-5%. A box of 16 bottles will run you just under $25.

Photo by for Butlers Chocolates

4. The Cocktail Menu by Butler’s Chocolates

These cocktail inspired chocolates are sure to leave you shaken, not stirred. Including 8 varieties of popular cocktails like Espresso Martini, Classic Gin Martini and Whiskey Sour. You can be the life of the mixer with this Great Taste Award winning box for just $20.  

Photo By for Guinness

5. Guinness Liqueur Chocolate Pints

What better way to show your love for beer than with these pint-sized Guinness liqueur-filled candies? Crafted in Ireland, each piece is 2.29oz and made with delicious dark and white chocolate. Grab a round at your local World Market for under $10. 

Photo By for Haute Fudge

6. Baileys Irish Cream Fudge Sauce

This 10 oz jar of creamy delight comes packed with Dutch cocoa, sweet butter and Baileys. It’s the perfect topping for holiday desserts like ice cream and cake. True chocolate fiends can enjoy it by the spoonful for $12.95.

Photo By for Poire Williams

7. Poire Williams Pear Chocolate Liqueurs

Why dip your fruit into chocolate sauce this holiday season when you can have fruit shaped chocolate with a saucy interior? This pear-shaped dark chocolate is filled with Poire Williams Brandy which is distilled from Bartlett pears, a unique pear liqueur known for its intense flavor of sweet, ripe pears. Each gift box is just $17.95.

Photo By for Jack Daniels

8. Jack Daniels’ Chocolate Bar

This chocolate bar is pretty self explanatory. Made with Swiss milk chocolate, you can have your syrupy choice of Jack Daniels’ Black Label or their sweeter Tennessee Honey for $10.95.

As you can see, your sweet tooth is covered this holiday season. If you’re still trying to figure out a holiday gift for those special someones, look no further than these selections of boozy confections. Getting chocolate wasted will take on a whole new meaning this Christmas.

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14 of the Best Holiday Foods at Knott’s Merry Farm

Rarely has there ever been a theme park with as intrinsic of a connection to food as Knott’s Berry Farm has. Originating from a roadside berry stand, the park still has an annual celebration for boysenberry season. Knott’s prides itself on continually updating the dishes around the park in accordance with its festivals, like it’s current variation Knott’s Merry Farm, where the park gets a vibrant, festive overlay.

Last week, we got to visit the freshly decorated park and celebrate the holiday season by trying several of the new dishes that will be served until Knott’s Merry Farm wraps up on January 5th. Check out the 14 foods below that made us joyfully grab a top hat and start singing Christmas carols.

Mac Lorraine

Location: Wagon Wheel Pizza

A classic white cheese mac gets mixed with bacon and wrapped in a fresh naan. It’s like if garlic bread got in the gym and beefed itself up.

Holiday Poutine

Location: La Papa Loca

A bed of crispy sweet potato fries is topped with turkey, turkey gravy, dried cranberries, and, as any self-respecting poutine should have, cheese curds.

Fried Green Beans

Location: Calico Fry Company

The best way to prepare vegetables, ironically, is frying them. After these green beans have been breaded and fried to a savory crisp, they’re served with parmesan cheese, herbs, and a side of mushroom soup dip.

Peppermint Milkshake / Eggnog Milkshake

Location: Coasters Diner and Cable Car Kitchen

I don’t know if I’ve ever seen milkshakes to this scale, as these are truly remarkable in size and taste. The first holiday milkshake features a peppermint-flavored ice cream, green frosting, a slice of roulade cake, a piece of peppermint bark, whipped cream, and as if that wasn’t enough, the cup is rimmed in crushed candy canes. The other one is an eggnog milkshake that’s covered in white frosting, a small gingerbread bundt cake, whipped cream, and comes in a cup rimmed with Christmas sprinkles.

Eggnog Cheesecake

Location: Grand Bakery and Ghost Town Bakery

Eggnog cheesecake would have been fantastic in the first place, but Knott’s takes an entire slice, dips it in a white chocolate ganache, and puts it on a stick for easy, mobile eating.

Christmas Bark

Location: Grand Bakery and Ghost Town Bakery

This season, there’s three new chocolate barks: a white chocolate peppermint bark with festive sprinkles and sugar balls, a milk chocolate toffee bark with chopped pecans, and a dark chocolate bark with pistachios and dried cranberries. My favorite candy, period, is peppermint bark, so I was excited to try the park’s bark offerings. I’ll put it this way: that bark didn’t make it out of the park.

Christmas Cookie Dough Bites

Location: Ghost Town Grub

If having an insatiable sweet tooth is an issue, here’s the answer. Made with a holiday sprinkle cookie dough, the sweet spheres are dipped in funnel cake batter, fried, and topped with powdered sugar.

Apple Crumble Dessert Pizza

Location: Beachy Keen’s Pizza

In a lineup of pizzas, the apple crumble dessert pizza would stand out of the crowd for its originality. Butter, cinnamon sugar, apple pie filling, and a brown sugar crumble are plentifully spread on a pie crust (which, luckily, rises and acts just like pizza crust). After being topped with a cream cheese icing, this dessert resembles a delicious deconstructed apple pie.

White Christmas Pizza

Location: Beachy Keen’s Pizza

Topped with a white sauce, ricotta and mozzarella cheese, garlic chives, and chunks of chicken, this is Knott’s version of a classic white pizza pie.

Gingerbread Churro

Location: The Churro Factory

The classic churro is flipped on its head and dressed up in it’s best holiday outfit for this holiday season. In this festive iteration, a gingerbread spiced pastry dough is fried, coated in cinnamon sugar, and filled with a gooey dulce de leche sauce.

Turkey Dinner Burger

Location: Coasters Diner

With a turkey patty, sage sausage-apple stuffing, and a cranberry mayo placed on a pretzel bun, this is like the sandwich you create the day after Thanksgiving, but way better.

Turkey Bites

Location: Santa’s Christmas Cabin

Turkey, stuffing, and cranberry sauce are hugged by a golden-brown breading and served with a side of gravy. Props to Knott’s, it’s one thing to come up with the idea to fry an entire turkey dinner, but it’s a whole different ball game to actually do it and make it taste good like they did.

Turkey Pasty

Location: Ghost Town Grill

Turkey breast, wild mushrooms, potatoes, cranberries, spinach, and cream sauce are all wrapped up in a delicate pastry crust. This one is for all the pot pie lovers out there.

Horchata / S’mores / Maple Pecan Funnel Cake

Location: Sutter’s Funnel Cake, Log Ride Funnel Cake and Cable Car Kitchen

Funnel cake options are aplenty at Knott’s Merry Farm, all of which are topped with their soft serve ice cream. There’s a horchata funnel cake topped with a cinnamon sugar dusting, whipped cream, and an entire churro doughnut. Other holiday variants include a s’mores one topped with a s’mores snack, marshmallow fluff, chocolate chunks, graham crumbs, and maple pecan with whipped cream, maple icing, and candied pecans.

Brand Cravings Products Science Sweets Technology

Kiva Confections Introduces Cannabis-Infused Hot Chocolate

Continuing their spirited foray into holiday inspired cannabis treats, Kiva Confections is now offering limited edition Hot Chocolate. Their latest invention uses the same fast-acting technology as the previously released Turkey Gravy which took Thanksgiving dinners to new heights. 

If you’re unfamiliar with Kiva’s fast-acting technology, it utilizes individually encapsulated molecules that allow for faster THC absorption than your typical edible. These molecules are isolated and small enough to be absorbed by our body’s endocannabinoid receptors. What this means in layman’s terms is that you can feel the effects of Kiva’s Hot Chocolate within a record 15 minutes. That’s almost 15-30 minutes faster than most edibles and allows for a more predictable cannabis experience. 

Kiva’s premium edibles are created with the goal of removing the unpredictable effects that usually accompany your typical garden variety edible. By focusing the window to 15 minutes, it offers first time users, or infrequent ones, to have more assurance in their experience. Kiva’s thoughtfulness combined with unique ideas like their new limited edition Hot Chocolate will undoubtedly add joy to your holiday high. Each pouch is infused with 5mg of THC and like traditional hot chocolate, comes in powdered form. You can find Kiva’s limited edition Hot Chocolate at dispensaries throughout California while supplies last.

News Products Science Technology What's New

KIVA Feeds Your Holiday Spirit With New Cannabis-Infused Turkey Gravy

The holidays are right around the corner and Kiva Confections have cooked up some cannabis-infused turkey gravy for your Thanksgiving grubdown. It’s a limited edition sauce you’d probably reserve for your Friendsgivings, unless your family is super cool like that. Besides the savory flavor choice, it reportedly only takes 2-15 minutes to feel the effects of Kiva’s latest invention. It’s roadrunner fast and sounds like the perfect topping for your Thanksgiving favorites. 

The fast-acting effects are achieved by using technology involving individually encapsulated molecules that transform cannabinoids. These isolated molecules are small enough to be absorbed directly into your body’s endocannabinoid receptors. Cannabinoid receptors, part of the endocannabinoid system, are located throughout the body. They play a role in a range of physiological processes including mood, appetite, pain-sensation, and memory. With this technology, Kiva’s turkey gravy is fast-acting and said to offer the most bioavailable cannabinoids in edible form. Bioavailability in cannabis is the percentage of CBD that is actually absorbed into the bloodstream. You no longer have to wait 30 minutes or more like traditional cannabis-infused consumables. Fortunately, the packaging provides clear directions for first time users.

Not stopping at gravy, Kiva plans to use the new technology for an extended line of holiday-inspired products arriving this December. How does cannabis-infused hot cocoa sound? I’m willing to bet peppermint sticks is somewhere in there, or maybe cannabis-infused cotton candy that resembles Santa Claus’ beard. I’m making this up of course.

Time will soon reveal what Kiva Confections has in store for our holiday spirits. Until then, you can quell some curiosity by trying out their new turkey gravy. Southern California-based folks can get their hands on the sauce starting today at all Sweet Flower locations and in NorCal at Grassroots in San Francisco.

Fast Food

McDonald’s Is Launching A Snickerdoodle McFlurry

The holidays are quickly approaching and it looks like McDonald’s is getting a jump on the seasonal festivities by releasing a brand new flavor of their famous McFlurry.

McDonald’s has announced that they’ll soon be releasing a Snickerdoodle McFlurry this month.

The dessert item combines McDonald’s iconic vanilla soft serve with crumbles of sweet cinnamon cookies, evoking the flavors of the winter holidays a few weeks early. Hey, the earlier the better I say.

According to the fast food chain, this is McDonald’s first new seasonal McFlurry flavor since 2012, the previous offering was a Holiday Mint variation.

The Snickerdoodles McFLurry will be available from Nov. 11 through Nov. 17 exclusively on Uber Eats, for those wanting a sneak peek at the new dessert flavor. Those who can wait a bit, can purchase it regularly at participating McDonald’s locations the week following Nov. 17.

Drinks Grocery News Products What's New

Costco Is Selling Egg Nog with a 13.9% ABV

Costco isn’t fooling anyone. While the gargantuan $10 pizza and bulk amounts of, well, everything are nice, the chain clearly excels at being the alcohol plug. Where else can you get a 48 pack of beer for $23? Well, nowhere, now that the chain discontinued their beer last fall. Thankfully it seems as if a new contestant has approached the arena— er, warehouse — with the introduction of their new Egg Nog Wine Cocktail.

As with everything at Costco, the drink only comes in one size (absurdly large) and one price (absurdly cheap). The Instagram account @costcobuys, who initially reported the discovery, says that the drink is available at their Costco in 1.5L bottles for only $9.


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Nine dollars! Now, granted this isn’t that premium stuff. At the end of the day, this is alcoholic eggnog that comes in a plastic bottle. But still! That’s a lot of… value… for your money.

The one concerning part of this is that, according to the label, it’s a “wine cocktail.” Usually, eggnog is paired with a dark liquor, like rum or brandy — never wine. 

This reddit thread throws a couple suggestions out, namely that this might be the result of state alcohol sales and taxes laws. From prior experience, and some preliminary reporting, this could be true. The new bottle seems to be a rebrand of the eggnog liqueur that Costco has sold for years, as the imaging, labeling, and wording of the bottle all remain the same. The only things that have changed is the switch to “wine cocktail” and a minor reduction in alcohol percentage, as the new one comes in at 13.9%.

Whatever the recipe may actually be, Costco is trying to make alcoholic eggnog easy, and holiday parties that much more palatable. Cheers to that.

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Spiked Ponche Navideño Will Make Everybody’s Spirits Bright

Some of Christmas’s best memories come after the dinner is done, the family is all together around the couch, and the aroma of ponche Navideño fills the room. It’s a time of relaxation, comfort, and getting the best stories possible out of tia.

If you want to make sure the juiciest tales are revealed, make sure that your ponche comes with a little extra kick. This version, served in an optional apple mug you can snack on, comes with a shot of gold rum packed into each cup to keep the fun times rolling all night long.

You can find all of the ingredients you need for this grown-up ponche Navideño at Northgate Market. There will also be a holiday cookbook available with all of the recipes you need for the celebrations to come.

If you’re a huge ponche Navideño fan and want to get a pot going already, though, you can peep the full recipe for this rum-laden version below.

Servings: 12


For the Ponche

2 navel oranges, reserve 1 for garnish

12 whole cloves

6 tejocotes or red cojotes

1/4 cup dried hibiscus flowers (flor de jamaica)

3 cinnamon sticks

12 cups water

2 Granny Smith apples, sliced

1 pear, sliced

1 sugar cane stick, cut into 4 inch long pieces. Get some more for garnish if you can, but if not, cinnamon sticks are also great.  

1/2 cup packed dark brown sugar

12 oz gold rum

Fresh hibiscus flowers for garnish

For the Apple Cups

Large red apples

1/2 cup lemon juice


Step 1

Use the pointed ends of the cloves to insert them into a whole orange, leaving the entire fruit studded. Cut the orange into wedges, and also cut some slits into the tejocote.

Step 2

In a large pot, bring the hibiscus flowers, cinnamon sticks and water to a boil over medium-high heat. Reduce heat and simmer for 10-15 minutes, until your water is a deep pink color.  

Step 3

Remove the hibiscus flowers, leaving the cinnamon sticks inside to infuse further. Add the orange wedges, tejocotes, apples, pear, sugar cane, and brown sugar to the pot and stir. Simmer for at least 30 minutes, stirring occasionally.

Step 4

When the ponche is cooking, prepare some apple “mugs” to serve the festive punch in. Cut off the top of each apple, and use a paring knife to score the rims. Scoop out the center of the apple using a spoon or melon baller. Coat the inside of the apple with lemon juice to keep it from turning brown.

Step 5

To serve, ladle the punch into an apple cup, making sure each cup gets some slices of fruit as well. Garnish with an orange slice, fresh hibiscus flower and sugar cane (or cinnamon) stick. If desired, add 1 ounce of gold rum to each cup to give the punch an extra kick.

Created in partnership with Northgate Market.