Fast Food Recipes

Shake Shack Reveals The Secret Recipe Behind Their Cheese Sauce

The secret recipes continue to reveal themselves, this time in the form of Shake Shack’s famous cheese sauce.

Yes, the sauce found on the burger chain’s famous fries, hot dogs, and burgers can now be made in the comfort of your own kitchen — especially since many of us aren’t able to drive out to a Shake Shack any time soon.

Shake Shack’s posted a video on both their Facebook and Twitter accounts with their Culinary Director Mark Rosati showing how their iconic cheese sauce is made.

Here’s what you’ll need:

  • 2 Cups American Cheese
  • 2 Cups Cheddar Cheese
  • 1 Tbsp Canola Oil
  • 1 Tbsp White Wine Vinegar
  • 6 thin slices of Jalapeños
  • 3/4 Cup Onion
  • 1/2 Tbsp Salt
  • 2 Tbsp Peppercorns
  • 2 Cups Heavy Cream
  • 2 Tbsp White Wine

Check out the video to see exactly how that prolific cheese sauce goes down! Man, seeing the reveal of the flavors are so complex, but the execution looks so simple.

It appears this is the first of a few upcoming Shake Shack tutorials, so stick around as more are sure to drop soon. I wonder if In-N-Out will have any plans to reveal their secret spread recipe? Doubtful. Until next time, stay safe everyone!

Fast Food Hit-Or-Miss Recipes Video

Here’s How To Make Shake Shack’s Fries And Milkshakes At Home

Shake Shack is quickly becoming an American favorite in the fast food game. If you’ve been there, you’ll know fans are willing to endure the long lines, just for a quick bite.

Well, get ready to grab your aprons Shack Shack fans, because it’s your turn to make some of their most crave-able items at home.

We all know there are endless hours of video on YouTube dedicated to step-by-step tutorials, showing us how to recreate fast food recipes at home. While that’s all well and good, it’s never quite the same, and most of the time the people behind these culinary tutorials are usually just an average Joe, pushing what they think is the correct way to make something.  Still, for the average home cook, anything is better than nothing.

However, thanks to Munchies, home kitchen warriors everywhere are in for a lesson of a lifetime, after Mark Rosati, Culinary Director of Shake Shack, broke down how to remake Shake Shack’s fries, cheese sauce, fudge sauce, and milkshakes.

In the video, Rosati shows us everything you’ll need, from how much jalapeno to use for the cheese sauce to what kind of potatoes you should purchase to recreate Shake Shack’s uber-popular French fries.

It’s awesome to see a company like Shake Shack share insider secrets with the rest of the world. One thing is for sure, this easy-to-follow cooking guide will definitely come in handy, and hopefully be just as delicious as the real thing.

Fast Food

Wendy’s to Debut Pretzel Pub Chicken Sandwich

Pretzel Pub Chicken

Juicy chicken and a warm sticky cheese sauce jammed between two pretzel buns? Yep, sounds like food porn alright.

Following the summer launch of the Pretzel Bacon Cheeseburger, Wendy’s is introducing their newest addition to the pretzel family with their new Pretzel Pub Chicken Sandwich.  The sandwich consists of crispy chicken, fresh tomatoes, a spring mix, honey mustard, Muenster Cheese and Wendy’s cheese sauce wedged between two soft pretzel buns.

So far, its only been spotted by a GrubGrade reader in Vancouver, BC for $5.89. However, USA Today reports that the Pretzel Pub Chicken Sandwich is set to roll out this upcoming Monday.

PicThx Wendy’s