Last month, we reported that Jack in the Box was testing their variation of croissant donuts in Southern California. Now it looks like they’ll officially be hitting stores Aug. 7 for a national release. This means that anyone aching to try the donut croissant hybrid but don’t want to wait in hours-long lines can now satiate some of those pangs. The only wait they’ll have to face now is the gauntlet of the breakfast rush drive-thru.
Along with the donuts come two new breakfast burritos. The Meat Lovers Breakfast Burrito is made with the holy trinity of breakfast meats: bacon, sausage and ham. It’s also stuffed with eggs and cheeses, while the Grande Sausage Breakfast Burrito is stuffed with eggs, cheese, sausage, bacon and hash browns. A creamy variant of Sriracha is also added to the mix. Each burrito comes with salsa.
The Croissant Donuts are sold for $0.89 a piece or an order of three for $1.99. The burritos are priced at $3.29 a piece. Prices for each item varies depending on location with tax not included. Whether or not they’re anywhere close to the real deal, I guess we’ll find out soon.