Not too long ago, we hosted an In-N-Out 50×50 challenge in the hallowed grounds of Foodbeast HQ. Competitive eaters such as Nader Reda and Raina Huang each attempted to best the burger, with Raina completing the challenge in less than 40 minutes.
Now, another combatant has thrown her hat into the ring.
Famed competitive eater Molly Schuyler has stepped up to take on not just the In-N-Out 50×50, but requested we make it a 100×100 challenge.
The $154.84 bill yielded a monolith of meat, taking nearly half an hour for the restaurant to build and nearly half a dozen boxes to transport it back to Foodbeast HQ.
While Schuyler was apprehensive whether she could defeat such a comically large burger, she dove into it once the clock started and didn’t stop until that last piece of lettuce and bun was tucked away in her stomach.
Check out exactly how it went down on our Twitch Channel, or the YouTube embed above.
You can also catch Molly at our upcoming food and music festival Nood Beach this Sunday, September 1st. Tickets are still on sale at Nood-Beach.com, or you can catch her try to tackle a 20-pound bowl of ramen live on Twitch.