Everyone knows Homer Simpson’s favorite go-to snack. That round, pink-frosted breakfast pastry has become a cultural icon in the quarter century The Simpsons has been on the air. While there are quite a few places you can get your hands on something similar, this one takes the cake.
Recipe blog Why Don’t You Make Me has shared a way to recreate the famous Pink Sprinkle Donut as a giant cake.
Essentially you bake two cakes in separate pans. Once they’re done, you stack them and carefully trim until it presents a rounded shape. Take a piece of fondant and dye it tan. Carefully mold the fondant around your cake until it slowly resembles a donut.
Take another batch of fondant and dye it pink. Spread it over you cake as if it were actual pink frosting.
Finally, using muli-colored pieces of fondant, roll them into strips and cut them to resemble sprinkles. Carefully place them on top of your donut cake.
Your finished product should make Homer Jay himself drool with excitement.
The entire recipe can be found, in detail, at Why Don’t You Make Me.