A perfectly fried piece of chicken smothered in hot sauce is one of our favorite meat-t0-sauce combinations. Culinary madman Tym Bussanich was able to transform the awesome paring into a bitesized meal to go. He calls them MILF Muffins: Spicy Chicken Edition.
First you stretch out a pre-made biscuit and add some cubed cheese. Then, you shred a piece of fried chicken and throw in on top of the cheese. Douse the chicken in some Frank’s red hot sauce, or any you prefer, and throw some additional cheese on top.
Seal the edges of the biscuit and place it inside a greased cupcake pan. With the seam facing down, bake the muffin for about 10 minutes at 375 or until it’s golden brown.
Once it’s done, you’ll have a sick muffin stuffed with chicken cheese and hot sauce.
You keep stuffing those muffins, Tym. You can find his other MILF Muffin recipes and other insane recipes here.