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Firehouse Subs Made BEER CHEESE SAUCE For Their New Steak Sub


If you’re hitting up a local pub, chances are there will be beer cheese with some pretzels on the menu. The salty, airy pretzel pairs with the sharp, nutty cheese sauce for a mouthwatering flavor bomb that’s become a staple on bar food menus.

Firehouse Subs is taking inspiration from that classic combination, creating a new sub and side pairing that fuses a steak sub, beer cheese, and pretzels.

The Firehouse Pub Steak sub features a custom beer cheese sauce that the sandwich chain, which was founded by firefighters, developed exclusively for the new creation. Made with White Belgian-style Wheat Ale, American, and Cheddar cheeses, it’s an explosion of sharp and savory flavors that pairs perfectly with steak in a toasted roll.

Firehouse Subs tops the Pub Steak with crispy fried onions, and guests can pair it with Rold Gold Tiny Twists pretzels to give the entire meal that pub vibe.

You can find the Firehouse Pub Steak sub and Rold Gold Tiny Twists at participating Firehouse Subs locations nationwide for a limited time. And to top it all off, a portion of your purchase in 2018 at all U.S. Firehouse Subs locations goes to the Firehouse Subs Public Safety Foundation and will be used to provide lifesaving equipment to first responders. 


Created in partnership with Firehouse Subs. 

By Constantine Spyrou

Constantine's life revolves around eating, studying, and talking about food. He's obsessed with eggs, gyros, and the future of food.