Deep-Fried Chocolate Chip Cookie Dough, Because We Love You


It sounds like a five-year-old stoner’s dream: “Dude, what if, instead of baking the cookie dough, we covered it in tempura batter and deep fried it?”


Designed by miss kellechu over at Instructables, this gloriously greasy blast from every child’s past features no poisonous eggs (though I’ve never heard of any kid getting sick from licking raw dough off the mixing spoon). Nope, only butter, brown sugar, semisweet chocolate chips and flour here. Once rolled into small balls, the “faux dough” is then frozen, covered in the tempura batter and deep fried to create approximately 24 little bundles of joy.

Crunchy on the outside, soft and gooey on the inside. Mmm, tastes like love.

H/T + PicThx kellechu

By Dominique Zamora

Dominique would be a foodie if she had money to pay for food. For now, she gets by just looking at food photography, which results in at least one more starving journalism student every time Instagram breaks down.

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