With the holidays coming up, we’re looking for any sense of familiarity and comfort with the state the world is currently in. Between you and me, nothing’s more comforting than a mouthful of cookie dough.
Ben & Jerry’s has released two new seasonal flavors ahead of the holiday season in the form of Cinnamon Bun Cookie Dough Chunks and Gingerbread Cookie Dough Chunks.
Made with pasteurized eggs and heat-treated flour, the cookie dough bites are safe to eat and ready to go from bag to mouth. The idea behind the Cinnamon Bun and Gingerbread releases was to evoke nostalgia for the holidays and bring you back to a magical time in your life.
The new flavors launching join Ben & Jerry’s existing lineup, which includes Chocolate Chip Cookie Dough, Vegan Chocolate Chip Cookie Dough, Chocolate Chocolate Chip Cookie Dough, Peanut Butter Chocolate Chip Cookie Dough, and Half Baked.
You can find Cinnamon Bun Cookie Dough and Gingerbread Cookie Dough at supermarket retailers now nationwide or buy them at Ben & Jerry’s online store.