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How To Make A Spicy Beer Mimosa With A Jalapeno Popper

In the mood for something spicy this Super Bowl Sunday? Some of the boys from Foodbeast came up with an idea for this Spicy Beer-mosa cocktail that will DEFINITELY make an appearance at our game day party.

Enlisting the help of our friend Julia from Mesa, we set out to create the this beer-mimosa concoction.

All you need is some rye whiskey, jalapeño simple syrup (which the video shows you how to make), orange juice and Hefeweizen beer. You can really pick any beer you enjoy, but they used a Hefeweizen to compliment the orange flavors.

To garnish grab some chipotle dry rub and a jalapeño popper

You can check out the video above for the complete recipe, measurements and all.

By Peter Pham

Pete's favorite foods include pizza, tacos and pretty much any kind of breakfast. He'll usually snap a photo or two while his food cools down.

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