Even when he’s on vacation, Foodbeast Costa never really takes his finger off the pulse. The resident food scientist discovered a seafood restaurant in Monterey, CA, serving a unique take on chicken parmesan.
Monterey Fish House replaces the chicken with a hearty piece of calamari steak.
Once known as the Sardine Capital of the World, the seafood industry of Monterey is actually primarily calamari. Pretty much every restaurant offers some kind of iteration of the squid on their menu.
In the case of Monterey Fish house, a large Mexican Squid steak is breaded, grilled, and prepared parmesan style — with both the calamari cutlet, eggplant, and some pasta and vegetables on the side. A hearty portion of marinara and parmesan cheese sits at the top of the entree.
It’s a seafood-oriented Chicken Parm take nonetheless that is cooked perfectly, so the squid is tender – making it actually an arguably more tasty alternative to traditional fried chicken in the role of lead protein for parm.
Constantine William Spyrou
For seafood lovers who want to try a fresh take on Chicken or Eggplant parmesan, definitely check out Monterey Fish House. It’s also a few miles from the famous Cannery Row and Monterey Bay Aquarium. Might as well make a day out of it.
Is the Hot Cheetos trend finally over? If you asked me a year ago, I would have said yes. Yet, a restaurant has found an innovative way to feature the viral ingredient that’s kind of blowing our minds.
Callahan’s, formally in Norwalk, NJ, featured a Flamin Hot Cheetos-breaded soft shell crab served with pale ale queso, even more Cheetos, arugula salad, and was served on a fresh double Martin’s potato bun. You can see from influencer @CheatDayEats‘ video, the entire mouthwatering process of this sandwich.
The restaurant even offered a Cool Ranch Doritos version of the soft shell crab sandwich not long after.
In 2020, Callahans had to close due to the COVID-19 pandemic but continues to offer catering to patrons. During this time, they’ve been operating through their food trucks for catering and private events.
However, the restaurant announced that there will be a new storefront opening up in September 2021.
Marvel’s Loki series is only days away from premiering on Disney Plus. While the world eagerly awaits the launch, Lucky Charms has already undergone a transformation in the spirit of the god of mischief.
Starting Wednesday, June 9, a limited-edition batch of Loki Charms will drop — featuring an exclusive design swapping Lucky the Leprechaun with the titular Loki.
About 3,500 boxes will be available at MischievouslyDelicious.com at 11am EST on June 9. You can get them for about $8 each, while supplies last.